CHEESECAKE BITES 24/2 oz.
DULCE DE LECHE CHEESECAKE BITES

Ingredients

NEUFCHATEL CREAM CHEESE (PASTEURIZED MILK AND CREAM, SKIM MILK, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS)), WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DULCE DE LECHE SPREAD (CREAM, CORN SYRUP, CONDENSED NONFAT MILK, SUGAR, CARRAGEENAN, POTASSIUM SORBATE, (PRESERVATIVE), SALT, SODIUM BICARBONATE, CARMEL COLOR, ARTIFICIAL FLAVOR), WATER, CONDENSED MILK (MILK, SUGAR), SUGAR, VEGETABLE OIL (SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), BATTER MIX (CORN FLOUR, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DRIED WHOLE EGGS, NONFAT DRY MILK, SOY FLOUR, DEXTROSE, SALT, NATURAL FLAVORS (DEXTROSE, SPICE EXTRACTIVES), NATURAL AND ARTIFICIAL FLAVORS, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), GUAR GUM, POLYSORBATE 80), LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, SODIUM BENZOATE, SODIUM BISULFITE), MODIFIED CORN STARCH, TORTILLA FLOUR BLEND (SALT, RICE FLOUR, GUAR GUM, WHEAT, SODIUM BICARBONATE, CORN STARCH, WHEAT STARCH, FOOD STARCH, DOUGH CONDITIONERS (SODIUM METABISULFITE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE, MONO AND DIGLYCERIDES, DICALCIUM PHOSPHATE), MICROCRYSTALLINE CELLULOSE, SILICON DIOXIDE (TO PREVENT CAKING)), ARTIFICIAL VANILLA EXTRACT (WATER, PROPYLENE GLYCOL, CARMEL COLOR). ALLERGENS: WHEAT, MILK, EGGS, SOY.