FLOUR TAQUITOS 10 COUNT 80/1.5 oz.
SHREDDED STEAK & CHEESE TAQUITOS (FLOUR TORT)

Ingredients

WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHREDDED BEEF STEAK (COOKED BEEF, BEEF BROTH, SALT), VEGETABLE OIL (SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), ONION, CONTAINS 2% OR LESS PASTEURIZED PROCESS CHEDDAR CHEESE (WATER, PALM OIL, NATURAL CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), RENNET CASEIN, MODIFIED FOOD STARCH, SODIUM PHOSPHATES, SALT, LACTIC ACID, NATURAL FLAVOR, ANNATTO COLOR),CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, CALCIUM CHLORIDE, SALT, ENZYMES, ANNATTO), TOMATO, TEXTURED WHEAT PROTEIN (WHEAT GLUTEN, WHEAT STARCH, CARAMEL, PHOSPHATE, SOYBEAN OIL, ANTIOXIDANTS), BELL PEPPERS, CHIPOTLE, JALAPENO, WATER, VINEGAR, SPICES, NATURAL FLAVORS, MODIFIED CORN STARCH, CHILI PEPPERS, YEAST EXTRACT, SPICES INCLUDING PAPRIKA, BEEF EXTRACT, CITRIC ACID, PAPRIKA), RICE FLOUR, GUAR GUM, SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM METABISULFITE, FUMARIC ACID, WHEAT STARCH, DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, L-CYSTEINE, MONO AND DIGLYCERIDES, DICALCIUM PHOSPHATE), MICROCRYSTALLINE CELLULOSE, SILICON DIOXIDE (TO PREVENT CAKING), DISTILLED VINEGAR, CORN SYRUP SOLIDS, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, BEEF STOCK, MALTODEXTRIN, BEEF EXTRACT, FLAVOR, BEEF FLAVOR, BEEF FAT, SUGAR ALLERGENS: WHEAT, MILK