Cooking, Storage & Handling

Standard Operating Procedures/Preparation Instructions (For the preparation staff)
Burritos – Bulk AM
Burritos – Bulk PM
Butcher Wrapped Burritos
Cheesecake Chimis
Chile Rellenos
Empanadas (AM/PM)
Enchiladas
Flautas
Mini Chimis - Breakfast
Tamales
Tornados
XXL Burritos